I’ve finished with the main body of the cardigan and now have split for the sleeves. The right front section went really quickly, right up until I got near the top. Then I had to learn how to do german short rows in brioche. It wasn’t super difficult, but it did take a couple attempts to get it right. Now I can move on to the center back. Hopefully I still remember how to do those short rows when I get to the top of that section.